| #speakers-section speakers-section row-start col-sm-12 |
| speakers-section row-end col-sm-12 |
| Laura Ambielli Swisher Sr. Consultant, Sponsor Relations Program Delivery Nationwide | |
| Gloria Basse Senior Associate The Context Network | |
| Sharon Beals Chief Food Safety Officer CTI Foods | |
| Brandon Bell Diversity & Inclusion Lead Syngenta | |
| Amy Bradford Founder & President Bradford Consultant Group | |
| Michele Fite Chief Commercial Officer Elo Life Systems | |
| Jacqueline Fredericks Agribusiness West Division Executive Wells Fargo Bank, N.A. | |
| Glenda Gehl Vice President and General Manager Forage Genetics International (FGI) | |
| Nicole Hancock Executive Committee Member Stoel Rives LLP | |
| April Hemmes Farmer Rafter H Farms | |
| Sandra Hulm Vice President and General Manager Scoular | |
| Gretchen Miller Busch Partner Faegre Baker Drinker Biddle & Reath LLP | |
| Amber Northcut Manager, Equity, Diversity & Inclusion Programs Nutrien Ltd. | |
| Joy O'Shaughnessy Senior Director, Corporate Relations and Engagement American Farmland Trust | |
| Suzanne Petersen Global Strategic Marketing and Technology Director - Ruminants Cargill Animal Nutrition | |
| Mary Shelman Founder Shelman Group | |
| Susan Sutherland Owner/Operator Wild Spirit Ranch | |
| Kristine Thompson Senior Director, Business Readiness and Transformation CHS | |
| Doreen Wellman-LaFrance Commercial Excellence Manager BASF Corporation | |
| Lisa Zannoni Principal Zannoni & Associates | |
